I’ve always wondered what it would be like to have Anthony Bourdain and Nigella Lawson as dinner guests.

Bourdain, in an interview with Ann Limpert in Washingtonian.com tells of dinner with kitchen goddess Lawson:

I love Nigella, tearing off hunks of fatty pork. I was at dinner with Nigella and a bunch of guys, and we were all trying to out-macho each other, like ‘I’ve eaten a live cobra heart!’ Nigella has been rubbing her lips and says, ‘When I was in Spain, they aborted a pig for me and roasted the fetus. Soooo good.

I bet that shut all those macho guys up.